Welcome to The Mill Of Sandvik
day menu 12.oo - 18.00
SPECIALITIES FROM ÖLAND

  LUFSA PORK AND POTATO BAKED)  12 - 15 AM 54.-
  PORK DUMPLING WITH LINGONBERRY JAM 54.-
  PLATE WITH THREE SPECIALITIES FROM ÖLAND, LUFSA, PORK DUMPLING AND SMOKED SALMON, 12 - 15 AM 82.-


SALD MIXED SALAD,WITH 3 SAUCES, BREAD AND BUTTER 60.-
MIXED SALAD, add CHEESE or HAM or SMOKED SALMO 75.-
MIXED SALAD, or with GRILLED BEEF FILLET 95.-


BREAKFAST
IS SERVED TO 12 O'CLOCK - COFFEE or TEA, MILK, JUICE, BREAD, BUTTER, CHEESE AND HAM  65.-


STARTERS AND FOR THE SMALL APPETITE


  SMALL SALAD WITH SAUCE 35.-  
WHITEBAIT ROE, A SWEDISH DELICACY, SERVED WITH BAKED POTATO CHOPPED ONION AND SOUR CREAM 95.-
PRAWN COCKTAIL WITH TOAST 60.-
ASSORTED PICKLED HERRING WITH BREAD AND BUTTER 60.-
SMOKED SALMON FROM ÖLAND WITH MUSTARD SAUCE 70.-
PUFFPASTE CUPOLA FILLED WITH PRAWN & SALMOND SALLAD 70.-
COUNTRY PÂTÉ WITH CUMBERLAND SAUCE 60.-
MUSHROOM SOUP WITH CHEESE SANDWICH 55.-


BREAD AND BUTTER 20.- MELTED BUTTER 6.-


MAIN DISHES
with boiled potatoes or French fries and often vegetables






MEATBALLS WITH PICKLED CUCUMBER, typical Swedish dish 55.-
GRILLED SAUSAGES WITH FRENCH FRIED POTATOES 58.-
PLATE OF VEGETABLES WITH A BAKED POTATO 85.-
DEEP FRIED PLAICE, remoulade sauce 85.-
WHITING COOKED IN BUTTER AND WITH ONION 120.-
FLOUNDER , FRIED I N BUTTER , from Sandvik 90.-
FRIED BREADED PRAWNS, scampi fritti, with curry rice 115.-
SOLE MUNIÈRE, boiled potatoes 195.-
CHICKEN FILET WITH FRUITY CREAM SAUCE AND VEGETABLES 85.-
OSTRICH FILET WITH CHANTERELLE SAUCE, JELLY AND SUGAR-PEAS 190.-
PORK (LOIN OF PORK) A HOUSE SPECIALITY 120.-
PORK FILLET WITH MUSTARD SAUCE AND FRIED PINEAPPLE 95.-
FILLET OF LAMB FRIED IN GARLIC BUTTER 200.-
WIENERSCHNITZEL 120.-
VEAL FILLET "OSKAR II" (Swedish king Oskar II, 1829-1907) 220.-
ENTRECÔTE WITH PARSLEY- AND GARLIC BUTTER 125.-
TOURNEDOS PAN AMERICA 195.-
T-BONE STEAK WITH PARSLEY- AND GARLIC BUTTER 155.-


     DESSERTS


  FIGS IN BRANDY, WHIPPED CREAM 70.- WITH ICE CREAM TOO 80.-  
CHOCOLATE MOUSSE, WHIPPED CREAM 40.- WITH ICE CREAM TOO 60.-
FIKON I COGNAC med vispgrädde 70.- med glass också 80.-
DARK CHERRIES ,WHIPPED CREAM 65.-    
PEACHES, WHIPPED CREAM 35.-    
VANILLA ICE-CREAM, WHIPPED CREAM, STRAWBERRY JAM AND OAT BISCUITS 55.-    
PINEAPPEL-ICE WITH PINEAPPEL AND WHIPPED CREAM 75.-    
HOME-MADE CAKE 35.-    
OLD SWEDISH ALMOND CAKE 60.-    
CHEESE ONE KIND 35.-/person    
ASSORTED CHEESES (2 persons min) 85.-/person    


SWEDISH SPECIALITIES
Home made, served with strawberry
jam and whipped cream
SWEDISH CHEESECAKE   35.-
BEESTINGS (KALVDANS)   35.-


OPEN SANDWICH


CHEESE 35.-    
PORK SALAMI 35.- HAM 35.-
LIVER PÂTÉ 35.- PRAWNS 55.-


BEVERAGES


ICE WATER 6.-
ORANGE JUICE, MILK, SOFT FRUIT DRINK 15.-
CIDER 63cl 50.-
LEMONADE, COCA COLA, FANTA, SPRITE, COFFEE, TEA 18.-


  PRIPPS' DRAUGHTED 30 cl 40 cl 100 cl  
LIGHT LAGER    I 18.- 24.- 55.-
FOLKSBEER    II 25.- 33.- 80.-
EXPORT BEER   III 33.- 45.- 100.-


BOTTLED BEER EXPORT BEER III INTERNATIONELL STRONGNESS    
TUBORG, CARLSBERG, FALCON 35.-    
SORT GULD 40.- TUBORG GRØN 30.-
PRIPPS, EAGEL, BAYERSKT CALMAR NYCKEL 50cl 50.-    
GROLSCH 50cl 60.-    


RED WINES GLASS 1/2 1/1   WHITE WINES GLASS 1/2 1/1
CARAFE WINE 40 75 140   CARAFE WINE 40 75 140
CASTILLO de ALMANSA     155   LIEBFRAUMILCH MADONNA   85 155
HOUSEWINE 50 90 165   PIESPORTER FALKENBERG   95 180
Chateau wine     210   Chateau wine     210
CHIANTI RUFFINO   90 165   VEUVE CLIQUO CHAMPAGNE     400
MARLENA, It lagrad på kastanjefat     200   CHEVALIER de MALTE     155
RIOJA GRAND RESERVA     240          
                 
ROTLACK NON ALCOHOLIC   40 65   WEISLACK NON ALCOHOLIC   40 65
SCHLOSS JUNG NON ALCOHOLIC     65   POMOTESS BLANC NON ALCOHOLIC     65
                 
ROSÉ VIN                
CARAFE WINE 40 75 140          
SANTA RITA Chile     180   ROSÉ LACK NON ALCOHOLIC   40 65


   


Sandviks Kvarn, Sandvik, S-380 74 Löttorp, Sweden
e-mail:  sandvikskvarn@telia.com
 Phone +46 485 - 261 72   Fax +46 485 489 30(winter)  +46 485 260 13 (summer)